CHILI DIP
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8 ounces cream cheese
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1 stick butter
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8 ounces sour cream
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1 can chili without beans
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2 green onions, chopped
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Black olives sliced
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Mixed cheese topped
1. Layer in pan.
2. Bake for 20 minutes or until hot.
3. Serve with Fritos.
Jo's Personal Touch and Catering
662-820-9903
www.JosPersonalTouch.com