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EASY SHRIMP DIP

• 1 cup mayonaise
• 2 packages softened cream cheese
• 2 bunches chopped green onions
• 1 tablespoon Worcestershire sauce
• 1/4 teaspoon cayenne pepper
• 1 teaspoon hot sauce
• 2 packages EITHER cooked salad shrimp, drained crawfish tails,
  OR artificial crabmeat

1. In a bowl, beat cream cheese and mix mayonaise, chopped onion,
Worcestershire sauce, cayenne pepper and hot sauce.

2. Stir in shrimp, crawfish or crabmeat. If you like you can use a
combination of all.

3. Keep refridgerated. Make this a couple of days ahead of your party.
It's better the longer it sits.

4. Serve with crackers.